Valentine’s Day – Take 2

I had grand plans to prepare a Valentine’s Day breakfast for John yesterday, however last-minute travel plans got in the way. Therefore, we pretended Valentine’s Day was today this morning! 😉  I made fruity baked oatmeal and baked them in individual heart ramekins.

I also served pomegranate Italian soda in these cute heart glasses that someone gave us when we got engaged.

John LOVED this breakfast. Score! :mrgreen:

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